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–+ servings
Korean watermelon punch

Chill Out with Refreshing Korean Watermelon Punch

Korean watermelon punch is the ultimate summer drink, combining refreshing watermelon with fruity flavors for a delightful beverage.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 cups
Course: Drinks
Cuisine: Korean
Calories: 100
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Punch
  • 4 cups Fresh Watermelon Enhances hydration and sweetness
  • 1.5 cups Fresh Fruit Such as berries or melon; substitute with seasonal fruits
  • 1 can (14 ounces) Fruit Cocktail Opt for a variety without added sugars
  • 12 ounces Carbonated Beverage Like Sprite or 7Up, provides essential fizz
  • 14 ounces Strawberry Milk Offers creamy texture; can substitute with banana milk
  • 1 cup Ice Cubes For chilling the punch

Equipment

  • large bowl
  • sharp knife
  • large spoon

Method
 

Step-by-Step Instructions for Korean Watermelon Punch
  1. Prepare the watermelon by cutting it into small cubes and placing it in a large bowl.
  2. Add 1 ½ cups of assorted fresh fruit into the bowl with the watermelon and mix gently.
  3. Mix in the drained fruit cocktail, folding it carefully to combine.
  4. Incorporate 14 ounces of strawberry milk, stirring gently until well-coated.
  5. Add 1 cup of ice cubes to keep the punch cold.
  6. Pour in 12 ounces of carbonated beverage and stir gently.
  7. Serve immediately in glasses, ensuring each portion contains a variety of fruits.

Nutrition

Serving: 1cupCalories: 100kcalCarbohydrates: 24gProtein: 1gSodium: 5mgPotassium: 150mgFiber: 2gSugar: 20gVitamin A: 500IUVitamin C: 15mgCalcium: 50mgIron: 0.5mg

Notes

Ensure all fruits and the carbonated beverage are chilled before mixing for maximum refreshment.

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