Go Back
–+ servings
Air Fryer Baby Carrots

Delicious Air Fryer Baby Carrots: Quick & Healthy Snack

Air Fryer Baby Carrots are a quick, healthy side dish that transforms ordinary carrots into a flavorful delight. Perfect for busy weeknights.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 18 minutes
Total Time 28 minutes
Servings: 4 servings
Course: Snacks
Cuisine: American
Calories: 100
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Carrots
  • 1 lb Baby Carrots
For the Coating
  • 2 tbsp Olive Oil or cooking spray for oil-free option
  • 1 tsp Salt adjust to taste
  • 1/2 tsp Pepper freshly ground
For the Spice Blend
  • 1 tsp Garlic Powder
  • 1 tsp Onion Powder
  • 1 tsp Paprika can substitute with smoked paprika
For a Sweet Version
  • 1 tbsp Brown Sugar for sweetness
  • 1 tbsp Coconut Sugar alternative to brown sugar
  • 1/2 tsp Cinnamon

Equipment

  • Air Fryer

Method
 

Step-by-Step Instructions
  1. Preheat your air fryer to 350°F (175°C).
  2. If some baby carrots are thicker, halve them lengthwise for even cooking.
  3. In a bowl, combine the baby carrots with olive oil, garlic powder, onion powder, paprika, salt, and pepper. Toss until well coated.
  4. Arrange the seasoned baby carrots in the air fryer basket in a single layer.
  5. Cook the carrots for 8 minutes at 350°F, checking for golden color.
  6. Shake the basket after 8 minutes to redistribute the carrots and continue cooking.
  7. Cook for an additional 8 minutes until tender and golden-brown.
  8. Remove from the air fryer and serve hot as a snack or side dish.

Nutrition

Serving: 1cupCalories: 100kcalCarbohydrates: 20gProtein: 1gFat: 3gSaturated Fat: 0.5gPolyunsaturated Fat: 1gMonounsaturated Fat: 1.5gSodium: 200mgPotassium: 300mgFiber: 4gSugar: 8gVitamin A: 18400IUVitamin C: 6mgCalcium: 40mgIron: 1mg

Notes

Ensure carrots are similarly sized for even cooking. Best enjoyed fresh while warm, or can be reheated in the air fryer.

Tried this recipe?

Let us know how it was!