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–+ servings
Italian Cream Soda

Italian Cream Soda: Effervescent Delight for Every Sip

Enjoy a refreshing Italian Cream Soda, a delightful blend of fruit-flavored syrups, ice, and cream for a bubbly treat.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 drink
Course: Drinks
Cuisine: Italian
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 1 cup Club Soda can use flavored sparkling water for extra twist
  • ¾ cup Ice crushed or cubed
For the Syrup
  • 6-8 tablespoons Fruit Syrup like raspberry or blueberry
  • 1 splash Heavy Cream or use half-and-half for a lighter option
For the Topping
  • 1 dollop Whipped Cream optional, ensure it's sweetened

Equipment

  • tall glass
  • spoon

Method
 

Step-by-Step Instructions for Italian Cream Soda
  1. Fill a tall glass with approximately ¾ cups of crushed or cubed ice.
  2. Pour in 6-8 tablespoons of your favorite fruit-flavored syrup over the ice.
  3. Gently add about 1 cup of club soda to the glass.
  4. Pour a splash of heavy cream over the top of your soda mixture.
  5. Add a generous dollop of sweetened whipped cream on top.
  6. Stir gently to combine all the layers.
  7. Serve immediately and enjoy!

Nutrition

Serving: 1drinkCalories: 200kcalCarbohydrates: 30gProtein: 1gFat: 10gSaturated Fat: 6gCholesterol: 30mgSodium: 50mgPotassium: 150mgSugar: 28gVitamin A: 2IUCalcium: 5mg

Notes

Choose high-quality syrups for enhanced flavor, and ensure all ingredients are well-chilled before mixing.

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