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Pizza Stuffed Crescent Rolls

Savory Pizza Stuffed Crescent Rolls for a Quick Snack

These Pizza Stuffed Crescent Rolls offer gooey mozzarella and savory pepperoni into a delightful snack that’s ready in under 30 minutes.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 8 rolls
Course: Appetizers
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dough
  • 1 package Pillsbury Crescent Rolls Using name-brand rolls will enhance your results.
For the Filling
  • 8 ounces Mozzarella Cheese Sticks Feel free to swap with your favorite shredded cheese.
  • 30 slices Pepperoni Slices Turkey pepperoni is a lighter alternative you can use.
For the Seasoning
  • 1 teaspoon Garlic Powder Opt for fresh minced garlic if you prefer a stronger taste.
  • 1 teaspoon Oregano Dried herbs work best for efficiency in cooking.
  • 1 teaspoon Basil Dried herbs work best for efficiency in cooking.
For the Topping
  • 1 large Egg This step is essential for visual appeal, so don’t skip it.
  • 1/4 cup Freshly Grated Parmesan Cheese Other hard cheeses can be substituted if you wish.
For Dipping (Optional)
  • 1 cup Pizza Sauce or Marinara Sauce Feel free to use your go-to sauce for extra customization.

Equipment

  • Oven
  • Baking sheet
  • Mixing Bowl

Method
 

Step-by-Step Instructions for Pizza Stuffed Crescent Rolls
  1. Preheat the oven to 375°F (190°C). Gather your ingredients.
  2. In a small bowl, combine garlic powder, oregano, and basil to create a seasoning mix.
  3. Crack an egg into a bowl and beat it until yolks and whites are combined.
  4. Unroll the crescent dough and place a mozzarella stick and pepperoni slices on each triangle. Roll them tightly.
  5. Place the rolled dough seam-side down on a baking sheet. Brush with beaten egg and sprinkle with seasoning mix.
  6. Bake for about 15 minutes until golden brown.
  7. Sprinkle with Parmesan cheese immediately after removing from the oven.
  8. Serve warm with pizza sauce or marinara for dipping.

Nutrition

Serving: 1rollCalories: 200kcalCarbohydrates: 10gProtein: 8gFat: 12gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 45mgSodium: 350mgPotassium: 150mgFiber: 1gSugar: 1gVitamin A: 10IUCalcium: 15mgIron: 6mg

Notes

Leftover rolls can be stored in an airtight container for up to 3 days. Reheat in the oven rather than the microwave for the best crispness.

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