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–+ servings
Smash Dumpling Tacos

Smash Dumpling Tacos for a Fun and Flavorful Twist

Enjoy Smash Dumpling Tacos, a fun twist on traditional dumplings that combines crispy wrappers with a savory filling.
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Prep Time 30 minutes
Cook Time 20 minutes
Dough Resting Time 30 minutes
Total Time 1 hour 20 minutes
Servings: 4 tacos
Course: Dinner
Cuisine: Asian
Calories: 220
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Wrappers
  • 1 pack Dumpling Wrappers
  • 2 cups Plain Flour
  • 3/4 cup Boiling Water
  • 1 teaspoon Salt
For the Filling
  • 1 pound Pork Mince or ground chicken/turkey
  • 3 stalks Spring Onions
  • 1/4 cup Chives
  • 1/4 cup Coriander
  • 2 cloves Garlic minced
  • 1 tablespoon Ginger grated
  • 1 tablespoon Light Soy Sauce
  • 1 tablespoon Dark Soy Sauce
  • 1 tablespoon Sesame Oil
  • 1 tablespoon Rice Wine Vinegar
  • 1 large Egg or flaxseed/chia seed egg
For Toppings
  • 1 cup Carrot shredded
  • 1 cup Cucumber sliced
  • 3 stalks Spring Onions for garnish
  • 1/4 cup Coriander for garnish
  • 2 tablespoons Chili Oil or sriracha

Equipment

  • Mixing Bowl
  • skillet
  • Rolling Pin

Method
 

Step-by-Step Instructions for Smash Dumpling Tacos
  1. Prepare the Dough: In a large mixing bowl, combine plain flour and a pinch of salt. Gradually stir in ¾ cup of boiling water.
  2. Knead the dough for about 10 minutes until smooth and elastic. Cover and let it rest for 30 minutes.
  3. Make the Filling: Combine pork mince, spring onions, chives, coriander, garlic, ginger, soy sauces, sesame oil, rice wine vinegar, and the egg in a bowl. Mix well.
  4. Shape the Tacos: Roll the dough into circles, add filling, fold and seal tightly.
  5. Cook the Tacos: Heat oil in a skillet, add the dumplings, smash gently, fry until crispy, then steam with water.
  6. Serve with Toppings: Remove from skillet, top with carrot, cucumber, spring onions, and coriander. Drizzle with chili oil.

Nutrition

Serving: 1tacoCalories: 220kcalCarbohydrates: 25gProtein: 12gFat: 9gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 50mgSodium: 600mgPotassium: 150mgFiber: 2gSugar: 1gVitamin A: 100IUVitamin C: 5mgCalcium: 50mgIron: 1mg

Notes

Experiment with different fillings and wrappers to suit your dietary preferences.

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